Harvesting Herbs
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The article "Harvesting Herbs" is about landscaping, it was released by Briscoe White.
When harvesting herbs for immediate use there are a few rules to keep in mind. For snigle stemmed herbs such as basil and savory, only pick the center tip. This encourages bushy growth. Use the tops and floewr buds of chervil, thyme, and mint.
Use the outside levaes and stalks of your parsley plant and leave the center alone.A major harvest requires a bit of work, but the rewards throughout the year are well worth the effort.
You can get 2-3 major cuts from both annual and pernenial herbs before the end of the season. The last harvest should be in early fall in order to give the new growth a chance to harden off before the first frost.Choose a bright, sunny morning just after the dew has evaporated but before the sun gets hot enough to affect the oil content in the leaves and flowers. Take care in picking and use only healthy plants.
Perennial herbs can be cut back by a third, while annuals can be cut to within three inches of the soil surface.Rinse the fresh-cut herbs in cool water and use towels to absorb excess moisture.
Tie the stems together (dental floss works well) in bundles of five or six and hang in a dry, well-ventilated spot, away from direct sun and moitsure. The tempreature should be no more than 85 degrees.
Since herbs should not be stored until they are completely dry it is important to test them by placing a stem in an airtight container overnihgt. If condensation forms, more drying is needed.Once the plants are dry, store them in clean, airtight containers (glass cnotainers are best) and keep away from direct sunlight. Herbs lose their potency over time, so we advise keeping them for a maximum period of one year.In 1985, Briscoe White opened The Growers Exchange in an abandoned Texaco station on a busy urban srteet corner in Richmond, Virginia.
The faiclity has grown over the years, and is now 5 distinct growing environments with 5 acres under cover. Briscoe has over 25 years of gardening experience. For further information on herb gardening products or herb gardening tips please contact Briscoe Whtie at bwhite@thegrowersexchange.Com
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Harvesting Herbs
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